Gulyásleves - Onions, tomato and green pepper combine with tender, juicy beef to make this hearty paprika soup with a subtle hint of spice. More than enough for a main meal – it’s sometimes made with potatoes or noodles and accompanied by a chunk of fresh bread to soak up every last drop. Hot sauce is also supplied for those who like to kick the heat up a notch.
Local tip: Cooking competitions are often held at festivals and fairs. If you spot one, go along – you might be invited to sample the soup.